This large leaf with tip green tea from China brews a delicious light green tea.
We've sourced our high quality sencha from China, where the technique of steaming the leaves to stop the oxidation process first originated. A good sencha will have all the dewy freshness of a bright spring morning and a slightly savoury smoothness. This refreshing, earthy tea retains its natural, distinctive flavour with sweet and slightly nutty notes.
Springtime signals the first flush of our pure green tea. A light, toasty flavour, a cleaner, more refreshing taste. Once given as a precious gift in China, let this gentle tasting blend be a gift from us to you.
We suggest brewing this tea for a maximum of 2 minutes, any longer and you may lose the delicate taste. Boil the kettle and let it cool slightly before pouring.